The cinnamon rolls are out of the oven and are now being devoured by m&m. I already had mine and it was delish! The only thing that would have made it better was some warm butter on top, but because these rolls already have enough butter in them, I decided to eat my roll naked. Butter makes everything better though and really, how often does a person make home-made cinnamon rolls? Not very often. I think because it is such a rare occurance, I need to have another roll with a side of butter.
1 comment:
YUM! I NEED to have some more of those! I'm so glad they turned out well! I'll have to try your suggestion about the proofing...don't know much about that. YUM!
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